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Mochi is becoming more popular worldwide, which is why the mochi demand continues to rise yearly. ANKO has introduced its “mochi production solution,” a complete set of consulting services designed to satisfy your requirements for the automated production of mochi. These services include the procurement of equipment and the designing of factory layouts. At ANKO, you may find machines for doing everything from the processing of ingredients to the shaping and packing of mochi.
The approach below allows the machines’ model and quantity to be modified according to the production requirements. Want to obtain a fast quotation and consultant? After clicking the button below, the form must be filled out.
Mochi Production Method
The “Automatic Encrusting and Forming Machine” offered by ANKO may help to streamline the process of producing mochi. Making chewy-filled mochi using the machine is as simple as loading it with steamed glutinous rice dough and the desired filling. The device will do the rest of the work for you automatically. The mochi produced by a machine is of high quality, and each bite has mochi and a savoury filling. Because the device used for encrusting and moulding can operate with various fillings, such as peanut powder, sesame paste, bean paste, and jam, it can readily fulfil the requirements set out by the market.
1 Preparation
During the production of glutinous rice flour, the flour is run through a flour separator and filter to remove any lumps that may have formed during processing.
2 Filling / Forming
The equipment is essential to producing high-quality mochi at this point in the process. The following are the steps involved in manufacturing filled and unfilled mochi: Non-filled mochi: Put the dough made from steamed glutinous rice into the forming machine. The machine will then be able to automatically manufacture mochi by splitting the dough into little balls that are the proper size and weight. The first step in making filled mochi is to load the shaping machine with steamed glutinous rice dough and prepare to serve. You are free to modify the quantity of filling and the thickness of the mochi wrapper to suit your preferences. After that, the machine will be able to produce filled mochi of consistent and high quality automatically.
3 Cooking
The steamer integrated into the manufacturing line includes a mechanism that can automatically replenish the water supply. It only takes 15 to 20 minutes for its high-efficiency heating technology to get water to the point where it can boil, producing a significant volume of steam that spreads out evenly throughout the cabinet—an excellent option for reducing one’s energy use.
4 Extended Application
ANKO offers professional packaging machines for packaging mochi. This mochi machine helps boost efficiency and speed up the delivery of finished goods to all distribution channels. In addition, ANKO’s sales engineer can provide guidance on additional devices that are suited to your requirements, such as a vegetable cutting machine and a seasoning mixer.
